Curd Cheese Cutting Press Machine

Mavi Mak’s Curd Cheese Cutting Press Machine is designed to cut and press fresh curd cheese blocks with precision and efficiency, using either pneumatic or hydraulic systems. It offers a production capacity of 200 – 800 kg per hour, with customizable cutting blades ranging from 2 to 6 units. Made of stainless steel for maximum hygiene and durability, the machine is controlled via a PLC touchscreen system, ensuring easy operation and monitoring. It is an ideal solution for dairy factories producing various cheese types such as halloumi, white cheese, and yellow cheese.