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Turkiye
Bizim Anadolu Tarim has been operating in the edible nut industry since 1973 as a global company engaged in both production and sourcing of specific products, offering a wide range of options. Our products include almonds, cashews, pistachios, pecans, Brazil nuts, macadamias, pumpkin seeds, sunflower seeds, coffee, and walnuts. Leveraging our global presence and local market insight, we understand our customers’ needs and adapt to local conditions, delivering tailored solutions and fostering long-term partnerships. Our location in the Mersin Free Zone provides a strong logistical advantage, enabling us to deliver high-quality products on time. Our vision is to remain a trusted partner in the edible nut industry by combining our extensive industry experience with a global network, adhering to high-quality standards, offering a diverse product range, and maintaining a customer-centric approach.
Turkiye
Founded in 1945 by Mehmet Bayam in Siirt, BAYAMTAŞ has been operating since 1970 in Mersin, Turkey’s main gateway to global exports. With over 70 years of experience, BAYAMTAŞ is one of the few family-owned corporate companies to survive through generations, standing as a leading producer and exporter of pulses, rice, spices, food, and forest products. The company operates with a daily processing capacity of 500 tons, in modern facilities covering 80,000 m² total area (40,000 m² closed), and a storage capacity of 100,000 tons. Products such as chickpeas, beans, lentils, carob, bulgur, and rice are processed with cutting-edge technology, fully automated, and in compliance with ISO 22000:2005 food safety standards. BAYAMTAŞ markets its products under well-known brands including BAYAM, BAYTAT, BAYAMTAŞ ANADOLU, ALBENİ, KLAS, M&5B, serving both domestic and global markets, and is a long-term supplier for UN, WFP, and the Red Cross.
Turkiye
Baharoğlu Tarım Ürünleri – Quality Since 1945 Founded in 1945 as a family business, Baharoğlu Tarım Ürünleri A.Ş started as one of the first producers of bulgur, pulses, and dried food products in its region. With decades of experience and trust, the Baharoğlu brand was born, and in 1992, the company began high-tech integrated production in Gaziantep Organized Industrial Zone to expand into global markets. Today, led by the 4th generation, Baharoğlu exports to over 50 countries, including the Middle East, Europe, Russia, Africa, and America, and is a certified supplier for the United Nations World Food Programme (WFP). With 95 products in categories such as bulgur, pulses, spices, pasta & semolina, nuts, and traditional foods, the company operates in 20,000 m² of closed area with a philosophy of "high quality – flawless products – happy customers".
Turkiye
Aybaklar – Leading Sunflower Seeds & Popcorn Producer Since 1999 Founded in 1999 in Elbistan, Kahramanmaraş – Turkey’s hub for confectionary-grade sunflower seeds – Aybaklar A.Ş. pioneered the quality standards for edible sunflower seeds in the country. By combining quality with advanced technology, the company has maintained its leadership in the sector. Since 2011, Aybaklar has been producing 40,000 decares of contracted popcorn annually. Its facilities cover 23,000 m² open area and 4,000 m² indoor space, equipped with 4 production lines, 3 packaging lines, packaging options from 100g to 1 ton, and a storage capacity of 29,000 tons. All products undergo pre-cleaning, sorting by quality, Sortex color separation, and metal detection before being safely packaged without manual contact. Today, Aybaklar supplies 20,000 tons of sunflower seeds and 25,000 tons of popcorn annually to all 81 provinces of Turkey and exports to over 37 countries across North Africa, the Middle East, Russia, Europe, and Asia.
Turkiye
Loyal International – Your Trusted Partner in the World of Food At Loyal International, we believe that food is more than just a product – it’s a memorable experience. We are committed to sourcing the finest ingredients from trusted global suppliers, applying stringent quality control processes, and embracing sustainable and ethical practices at every stage of production and distribution. Our wide range of products caters to both professional chefs and food enthusiasts, backed by our dedication to food safety, quality excellence, and market adaptability. Our success stems from in-depth market research, a customer-centric approach, and our ability to deliver flexible solutions. Our mission is to connect people through the joy of food, inspiring creativity in kitchens around the world and ensuring that every product we deliver adds value to our customers’ culinary experiences.
Turkiye
YILDIZAGRO is the continuation of the Öncü Family’s journey in the food wholesale business, which began in Mersin in 1976. Since its establishment in 2014, the company has proven its reliability and earned a respected place in the industry. Now operating as a fully institutionalized and professionally structured family business, YILDIZAGRO processes, selects, and packages up to 400 tons of pulses daily, with exports reaching over 35 countries worldwide. The company's core principle is to produce high-quality and hygienic products and ensure maximum customer satisfaction. With a strong focus on providing the right product, right quality, and right price, YILDIZAGRO strives to be a trusted partner in every market it serves. Constantly evolving, YILDIZAGRO aims to expand its success and solidify its leadership in the agri-food sector with ambitious goals for the future.
Turkiye
Türkmen Makarna processes B-vitamin rich durum wheat, grown in the fertile lands of Anatolia, using advanced Bühler Swiss technology and turbo-thermatic production lines in modern, scientifically equipped facilities. The brand is recognized not only in Turkey but also on tables across more than 30 countries for its taste and affordable prices. Raw materials selected by experienced wheat experts undergo meticulous real-time inspections and quality analyses by specialized teams, ensuring consistent product excellence. With a strong commitment to traceability and quality control, Türkmen Makarna significantly contributes to the reputation of “Made in Turkey” pasta in domestic and international markets. As a pioneer brand, Türkmen Makarna continuously monitors consumer expectations and market conditions while embracing technological innovations in production.
Turkiye
Founded in 1975 by Abdullatif Hazır as a family business, Süphan Group began its journey in the food industry with the production of bulgur and lentils. Today, Süphan has evolved into a leading company in wheat flour and other flour varieties, setting industry trends, introducing innovations in production processes, and maintaining the highest level of customer satisfaction. As we celebrate our 40th anniversary, we are proud to share this achievement with our customers, who have become dear friends over the years. With your sincere support, we hope to celebrate many more anniversaries together. We continue our path without compromising even the slightest on quality. Our logo symbolizes this principle—leadership in quality. Our Mission Süphan Flour is a globally trusted, innovative, and expert company in the production and trade of diverse and high-quality flour. Our Vision To become the leading company that shapes the wheat flour market in Turkey, continually raising industry standards and growing together with our consumers, customers, and employees.
Turkiye
Founded in 2002 in Mersin, Saysan Bakliyat is a family-owned company operating in the pulses industry. With a cutting-edge lentil processing facility capable of handling 150 tons per day, the company also processes chickpeas and beans for both domestic and international markets. Our facility, equipped with the latest technology, has an annual processing capacity of 50,000 tons for lentils. Natural products are first stored in silos, then pass through a four-story processing plant where they are sorted, cleaned, and packaged. We use top-tier equipment, including the Excell Next-Generation Closed Sieve System and advanced color sorting machines. With over 20 years of experience, Saysan is committed to delivering customized solutions tailored to customer needs, combining innovation with traditional values. Our quality-first approach is supported by the best equipment and skilled labor to ensure excellence in every step. Saysan Foreign Trade continues its operations with a customer satisfaction-focused approach, maintaining the spirit of its early days while adapting to new sales and marketing trends to grow in a rapidly changing global market.
Turkiye
Founded in 1980, Almawasim began its domestic trade activities and expanded globally by opening branches in key countries such as Egypt, Turkey, and Madagascar. Leveraging extensive experience, strong reputation, and customer trust, Almawasim has become a leader in the production, export, and import of spices, nuts, and dried fruits. Through collaborations with reliable agents and suppliers worldwide, the company fulfills all customer needs, ensuring products reach the market with the highest quality and safety. Almawasim utilizes advanced separation and packaging technologies, complying with international quality standards such as ENCO and ISO 9001:2008. All products undergo rigorous inspections in our warehouses. Our vision prioritizes customer safety by emphasizing proper filling, packaging, and storage conditions for all food products.
