Turkish export companies B2B trade directory
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Our journey began in 2011 with vanilla importation, and has since evolved into a strong international trade network, supplying products from over 20 countries across the globe. Today, we operate across three pillars: import, transit trade, and the export of high-quality goods grown in our homeland. With our international expertise and wide-reaching collaboration network, we provide reliable sourcing solutions to our clients while supporting both the community and the national economy through sustainable and value-added initiatives.
Bata Food – Your Trusted Partner in Imported Food Ingredients Bata Food sources organic and conventional food ingredients from around the world, handling import and export to ensure you receive the highest quality at the most competitive prices. Certified with BRC, Organic, and Kosher standards, FDA registered, and a member of INC, our company is a trusted name with global offices and warehouse networks. Founded in 2009, Bata Food operates 4 international offices and exports to over 48 countries, offering safe and cost-effective industrial food ingredient solutions.
Anadolu Agro – Turkey’s Leading Popcorn Producer with 30 Years of Experience Building on decades of expertise in pulses and cereals since 1994, Anadolu Agro was established in 2016 with a dedicated focus on popcorn production. Today, it stands as one of Turkey’s foremost popcorn producers. With an annual production capacity of 40,000 tons, Anadolu Agro produces 40% of Turkey’s total popcorn output. Its state-of-the-art facility in Mersin processes up to 400 tons daily through drying, sieving, and sorting. The company delivers premium popcorn products under its own brands POPCİN, CİNEPOP, ALPATLAT, as well as private labels for its clients, ensuring the highest quality standards. Anadolu Agro is committed to quality, sustainability, respect for nature, efficiency, corporate governance, and customer satisfaction. The company actively contributes to the national economy and agriculture, supports rural development, and generates employment in Turkey’s countryside.
ALESTA GIDA – Trusted Quality in Pasta & Semolina Production Since its establishment in 1985, ALESTA GIDA SANAYİ ve DIŞ TİCARET A.Ş. has been a leading manufacturer in the pasta and semolina industry, operating in fully integrated and modern production facilities that meet global standards. Our products are made from 100% high-quality durum wheat, processed in fully automated, computer-controlled systems without human contact. Each batch undergoes rigorous quality control tests—both before and after production—in our state-of-the-art laboratories by our team of experts. With a portfolio of over 35 different products, we cater to both domestic and international markets. We prioritize food safety, hygiene, and consumer well-being. Our company is certified with ISO 9001, ISO 22000 (HACCP), and HALAL certifications, demonstrating our commitment to excellence and global standards. Today, our brands are proudly exported to over 60 countries across Asia (including the Far East), Africa, North America, South America, and Europe—making ALESTA a globally recognized name in food manufacturing.
Founded in 2007, Çerez Pazarı operates from its 2,000 m² hygienic facility in Erenler, Sakarya, offering wholesale and retail sales of premium quality nuts, dried fruits, Turkish delights, and spices. Our products serve a broad customer base both domestically and internationally. We provide a wide variety of raw and roasted nuts, assorted Turkish delights, spices, and bakery ingredients, all stored under optimal conditions to ensure freshness and hygiene compliance. Customer satisfaction is our priority. We offer easy communication channels for bulk orders and cater to health-conscious consumers and professional bakers alike.
"We don’t promise you quality — we deliver it!" The story of ÇALIŞKAN Tarım began in a small workshop in 1968 and became an officially registered company in 1994, named after its founder, Mr. Nihat Çalışkan. Since 2000, the second generation has continued to grow the company, upholding the same philosophy and standards. Specializing in bay leaves, wild mushrooms, capers, medicinal herbs, spices, seeds, and essential oils, ÇALIŞKAN operates in its modern facilities certified with ISO 22000 and HACCP, producing according to international food safety regulations. Now one of Turkey’s top bay leaf producers, the company is also renowned for sourcing and processing herbs like thyme, rosemary, sage, anise, cumin, and fennel seeds directly at the source—ensuring purity, traceability, and quality.
A heritage of quality from Malatya to Istanbul’s Spice Bazaar... Founded in the 1870s in Malatya and later established at the iconic Spice Bazaar in Istanbul, Malatya Pazarı Palancı has carried its legacy of premium quality into the modern era. With its wide selection of traditional snacks, the company has become one of Turkey’s leading producers of nuts and dried fruits. By blending traditional methods with advanced technology, Malatya Pazarı Palancı supports local agriculture, prioritizes consumer health, and contributes to the national economy with responsibly sourced and sustainable products. With a growing logistics network, dedicated R&D, and skilled workforce, the company continues to share the rich flavors of Turkish culinary heritage with both domestic and international markets—preserving quality, taste, and authenticity for generations to come.
Al-Hashimiya for Trading & Supplies is a growing Egyptian company specializing in the import and export of high-quality spices and agricultural crops. Located in Giza, the company serves both local and international markets with a strong commitment to quality, transparency, and customer satisfaction. Led by its founder and general manager, Mr. Mohamed El Tony, Al-Hashimiya has built solid relationships with trusted suppliers and buyers, enabling it to meet diverse market needs efficiently and reliably. Whether sourcing premium-grade spices or exporting fresh agricultural products, the company maintains a sharp focus on excellence, timely delivery, and long-term partnerships. Al-Hashimiya is your trusted gateway to Egypt’s rich agricultural potential — bridging local expertise with global demand.
Akil Food aims to bring a unique flavor to the food sector and your dining tables with practical products crafted by master chefs that taste like homemade delicacies. Under our GUSTOTERRA brand, we offer a wide range of products including bouillons, ready soups, noodle sauces, puddings, baking aids (baking powder, vanilla, jelly), ready hot beverages, and whipped cream. Our core principle is maintaining customer satisfaction at the highest level by ensuring continuity in quality and standards across all our products. Producing safe and trustworthy products that we would confidently consume in our own homes is our primary mission. We fully comply with national and international legal requirements and manufacture according to ISO 22000:2018 Quality and Food Safety standards. Together with our suppliers and employees, we embrace continuous improvement, effective quality management, and sustainable service practices. By leveraging technology-enabled fast communication and effective feedback management, we respond promptly to customer requests, guarantee on-time delivery through efficient resource use, and place great emphasis on staff training to raise conscious individuals and promote social awareness. Akil Food continues to add value to your kitchens with authentic and reliable products.
At Anadolu Baharat, our mission goes beyond offering spices — we strive to bring the rich cultural heritage and authentic flavors of Anatolia to your table. Guided by our slogan “From Anatolia to Your Table,” we combine traditional values with modern technology and strict hygiene standards. Over 25 Years of Experience: With 25+ years of experience in the food industry and 10 years of specialization in spices, Anadolu Baharat has emerged as a leading brand in the sector. Our modern facility, established in February 2017, features fully automated production without human contact, ensuring maximum hygiene. Every stage of our production process is conducted under the supervision and approvals of the Turkish Ministry of Agriculture and Forestry, in full compliance with the Turkish Food Codex.
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