Türkiye

A Strong Brand with Global Flavor

Founded in 1984 with flour production, Berrak, a brand of Teknik Gıda Sanayi ve Ticaret A.Ş., expanded into pasta manufacturing in 1995. With brands like “Berrak”, “Pasta Rino”, “Santa Mia” and “Pasta Vino,” the company exports to over 100 countries across 7 continents, establishing itself as a prominent Turkish brand internationally.

Operating a fully integrated automated facility in Çankırı, Berrak processes durum wheat to finished products with a daily capacity of 400 tons. Supported by high efficiency and zero-defect quality management, Berrak products are certified with TSE, ISO 9001:2015, FSSC 22000 and Halal Food certifications.

Beyond production, Berrak’s strong customer network, diverse brands, and robust logistics ensure fast, reliable deliveries catering to varied market needs.

Regular participation in prestigious international fairs promotes Turkey’s rich culinary heritage. Berrak ranks among Turkey’s top 1000 companies and top 50 food exporters.

With over 40 years of experience, commitment to quality, and social responsibility, Berrak Pasta proudly represents Turkey on the global stage.