Egypt

Sinai International Company for Olive Oil, based in Egypt, is a food company specializing in the production and export of olive oil and table olives. The company utilizes local resources from over 14,000 acres of olive plantations in Northern Sinai and adheres to international quality standards in its production processes. Its main products include various types of olive oil, such as Extra Virgin Olive Oil, Virgin Olive Oil, and Lampante Olive Oil. They also produce black and green table olives. The company has an integrated approach covering the entire production cycle from agriculture to marketing and is an active member of the Egyptian Council for Olives.

Vision:
To be a leading and trusted brand in the olive sector in both local and global markets, supporting Egyptian olive cultivation through continuous development and innovation.

Mission:
To gain consumer trust by offering high-quality, natural olive and olive oil products in compliance with the highest international standards; and to contribute to society and the economy by sustainably utilizing local resources.

Core Competencies:
- Production and export of olives and olive oil
- Varieties of table olives
- Compliance with international quality standards (Codex)
- Comprehensive production cycle (agriculture, production, marketing)
- Contribution to the development of the Egyptian olive sector