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Since 1996 – Natural Food Production with Global Quality Standards Since 1996, our company has delivered natural and healthy food products by following ISO 9001:2008 and ISO 22000:2005 quality and food safety management systems, with a strong focus on customer satisfaction and innovation. Our Mission With professionalism, teamwork, and dedication, we aim to promote our local treasure – poppy seed – and deliver safe, affordable, and flavorful products such as poppy paste, cocoa spread, natural creams, and more to international kitchens and the food industry. “Bringing taste, joy, and health into one spoon.” Our Vision To be known as Turkey’s hero of natural taste and to rank among the country’s leading food exporters, offering organic, practical, and high-quality products worldwide.
A Childhood Dream Turned Into Reality Driven by a childhood dream, Master Ata Bilen left home at the age of 14 and worked across various cities in Turkey for 12 years in the food industry. In 2019, he brought that dream to life by establishing Gutti Chocolate & Confectionery — a small workshop in Şırnak that soon became a beloved and trusted local brand. Despite the challenges of the 2020 pandemic, Gutti evolved into a medium-sized production facility by 2021. We are committed to crafting luxurious, handmade chocolates using fresh, high-quality ingredients, offering a truly unique experience to every customer. From Şırnak to all of Türkiye, and eventually to the world, Gutti continues to grow with passion and purpose — thanks to our dedicated team and loyal supporters.
Passionately Crafted Taste: The Finest in Chocolate Excellence Our company is a shining example of what passion in production can achieve. From the careful selection of ingredients to the meticulous stages of production, every step is carried out with precision and strict quality control. This ensures that our customers receive only the highest quality and most delicious chocolates. Each of our chocolates is crafted with creative flavor combinations, offering a unique character in every bite. Customer satisfaction is at the heart of everything we do. We continuously work to improve our service quality through innovative solutions, artistic presentation, and a customer-centric approach. Thanks to the trust and loyalty of our customers, we are motivated to offer even more. Join us on this sweet journey and discover a world where quality and taste come together.
EKOL ÇİKOLATA | MERCAN – Taste that Comes with Love Our journey began in 1960 with our father Mehmet Yaşar Türkan in a small workshop. Today, EKOL ÇİKOLATA proudly produces premium chocolate, dragée, Turkish delight, and fruit leather (pestil) in two state-of-the-art facilities located in Istanbul and Gaziantep. With a team of 130 skilled professionals and a daily production capacity of 5 tons, our products are available in over 20,000 retail stores in Turkey and exported to 12 countries. We adhere to the highest food safety standards, holding certifications including BRC, ISO 9001, ISO 22000, OHSAS, Halal, and Kosher. We take pride in offering chemical-free, GMO-free, and hygienically manufactured products, combining traditional flavors with modern innovation. Our vision is to become a globally recognized Turkish confectionery brand; Our mission is to deliver healthy, natural, and authentic products that blend tradition with innovation.
Çilsan Food: Delivering Taste & Quality Across Borders At Çilsan Food, we continue to grow year by year by exporting our chewing gum and candy products to over 35 countries worldwide. With a dynamic and innovative approach, we embrace cutting-edge production technologies to ensure hygienic, fast, and efficient manufacturing, while continuously developing new and exciting products. Our top priority is customer satisfaction, achieved through consistent quality, strong technical expertise, and adherence to international standards. Backed by a skilled team and premium raw materials, we strive to remain a trusted B2B food supplier both locally and internationally, expanding our production capacity to meet global demand with confidence.
Artu Çikolata – Where Handcrafted Passion Meets Chocolate Artu Çikolata is a family-owned artisan chocolate brand founded over a decade ago, driven by passion and dedication to quality. We craft each piece of chocolate using carefully selected cocoa beans and natural ingredients, combining traditional handmade techniques with a love for flavor and aesthetics. Our chocolates are more than just sweet treats — they’re experiences. From rich taste to elegant presentation, Artu Çikolata makes every moment special, whether as a thoughtful gift or a personal indulgence. As a family tradition, we see our customers as part of our extended family and strive to always offer them the very best in taste, quality, and care.
PistaFood – Tradition Meets Innovation PistaFood is a leading Turkish company specializing in premium pistachio and industrial nut production. Blending ancestral heritage with modern techniques, PistaFood delivers exceptional flavor and quality to the confectionery, bakery, chocolate, ice cream, and dessert industries both in Turkey and globally. With an annual processing capacity of over 5,000 tons of raw materials, our high-tech production facilities operate under globally recognized certifications including ISO 9001:2015, ISO 22000:2018, FSSC 22000, NON-GMO, HALAL, KOSHER, VEGAN, GMP, and FDA. Our commitment to quality, innovation, and customer satisfaction has made PistaFood a trusted name in the industry. Our Vision To be a leading production hub in the global pistachio market by delivering high-quality, authentic products with an innovative, customer-focused approach. Our Mission To combine expertise and technology in order to produce world-class pistachio-based products and become an indispensable partner for our clients worldwide.
AKAY Çikolata began its journey in 1980 as a food wholesaler. After years of experience in import and export, the company officially entered the production industry in 1999 under the name AKAY Çikolata Bisküvi Gıda San. Tic. Ltd. Şti. From day one, AKAY has maintained a commitment to quality, offering unique flavors in chocolate and biscuit products. Today, AKAY exports to over 15 countries, showcasing a wide product range with rich taste and variety in global markets. With a fully integrated production facility spanning 11,000 m², and a team of innovative and experienced professionals, AKAY delivers products that please both the palate and the eye. Their stylish packaging and delightful flavors make AKAY a perfect choice for hospitality and gifting. Our Vision: To combine the world’s best tastes in our products and become a leading brand in the chocolate and confectionery industry—without compromising on quality or flavor.
With roots dating back to 1978, Akanlar Gıda has grown into a trusted brand in the food industry thanks to its extensive experience and solid commercial network. Since entering international trade in 1992, the company has expanded globally with operations in strategic markets like Dubai, the USA, and Iraq, now exporting to over 40 countries. Our product portfolio includes: Chocolate Coffee Fruit-flavored instant beverages Akanlar Gıda operates under high-quality standards and embraces a philosophy of continuous improvement. At the heart of our business are customer satisfaction, quality, and innovation. We are not just a producer and exporter — we’re a reliable business partner offering sustainable value. By participating in international food exhibitions every year, we track emerging trends and establish strategic partnerships to strengthen our global presence. Our Vision: To become a leading and trusted global brand in the food sector by reaching more people with our high-quality products, strong distribution network, and commitment to innovation.
Founded in 1992, Mertsan Gıda began its journey in a 1,000 m² facility with only 2 machines. Today, it operates in a 12,000 m² modern production plant equipped with fully automated machines designed in accordance with Turkish Food Codex and high sterilization standards. Mertsan Gıda specializes in six major product categories: chewing gum, chocolate, dragée candies, hard candies, soft candies, and rolled wafer sticks. All production processes are conducted in fully sterile, touch-free environments. With 200 employees, over 200 product varieties, and exports to 65 countries, Mertsan Gıda is a key player in both the domestic and international confectionery markets. Within Turkey, it reaches all 81 provinces via an extensive distribution and marketing network across all 7 regions. The company’s mission is to bring innovation and set new trends in the global food sector — always committed to doing justice to the Mertsan name.
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